A preliminary study on nutrient digestibility by West African dwarf goats fed graded levels of shea nut (Vitellaria paradoxa) cake-based rations
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چکیده
منابع مشابه
Nutrient Intake and Digestibility by West African Dwarf (WAD) Sheep Fed Graded Levels of Pigeon Pea Seed Meal
A study was carried out to evaluate nutrient intake and digestibility by West African Dwarf (WAD) sheep fed graded levels of dietary pigeon pea seed meal (PSM). Four diets designated A, B, C and D were formulated to contain 0, 10, 20, and 30% levels of PSM, respectively. Four WAD rams aged between 15 and 17 months and weighing between 16 and 19 kg were used to conduct digestibility study in a 4...
متن کاملnutrient intake and digestibility by west african dwarf (wad) sheep fed graded levels of pigeon pea seed meal
a study was carried out to evaluate nutrient intake and digestibility by west african dwarf (wad) sheep fed graded levels of dietary pigeon pea seed meal (psm). four diets designated a, b, c and d were formulated to contain 0, 10, 20, and 30% levels of psm, respectively. four wad rams aged between 15 and 17 months and weighing between 16 and 19 kg were used to conduct digestibility study in a 4...
متن کاملnutrient degradability and performance by the west african dwarf goats fed rumen epithelium-based diets
nutritive value of rumen epithelial scraping (rep) was assessed using in sacco and in vivo procedures. concentrates were so formulated that 0% (a), 35% (b), 70% (c), and 100% (d) of soybean meal (sbm), were replaced (weight for weight) with rep. in a completely randomized design, 16 west african dwarf (wad) goats were randomly allocated to the experimental diets to assess feed intake and digest...
متن کاملNUTRITIONAL COMPOSITION OF SHEA NUT (Vitellaria paradoxa, Gaertn) BY-PRODUCTS AND THEIR DIGESTIBILITY BY NILE TILAPIA (Oreochromis niloticus L.) JUVENILE
This study was conducted to determine the nutritional (proximate and energy) composition of selected shea nut by-products (SNPs) namely; shea nut meal (SNM, solvent extracted), shea nut cake (SNC, mechanically extracted) and shea nut cake (SNCW, water extracted) and their apparent digestibility coefficient (ADC) by Nile tilapia, Oreochromis niloticus. The ADC was determined using a reference di...
متن کاملGrowth performance of broiler chickens fed diets containing shea nut (Vitellaria paradoxa, Gaertn.) meal fermented with Aspergillus niger.
Shea nut meal is a by-product of the shea fat industry in West Africa. The objective was to determine the effect of shea nut meal fermentation using Aspergillus niger on growth performance of broiler chickens. An expeller shea nut meal was fermented in a closed plastic container for 8 d after the addition of 0.25 g of A. niger spores per kg of shea nut meal in 2 parts of water. Each of the 2 sh...
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ژورنال
عنوان ژورنال: Nigerian Journal of Animal Production
سال: 2021
ISSN: 0331-2062
DOI: 10.51791/njap.v43i1.2750